Ten bakers arrive to the tent and complete three Cake Week challenges.

It's Bread Week once again and the nine remaining bakers must prove they can rise to the occasion.

Eight bakers face endless crunchy and crumbly possibilities for Cookie Week.

Italian Week’s challenges transport the bakers across the pond to try their hand at timeless Italian treats.

Six remaining bakers face the first ever Botanical Week with three bakes that pay homage to all that’s garden-grown.

This week the remaining five bakers must show their layers and excel with their pastry-making skills in three Pastry Week bakes.

Only four bakers remain for the delicately delicious Fancy Desserts Week and their last bid to make it to the finale.

The remaining bakers return to the Baking Tent for a final showdown.

CBC's The Great Canadian Baking Show returns with 10 of the country's most passionate bakers. They enter the iconic white baking tent to face Cake Week and a series of challenges.

It's Biscuit Week and the bakers have a chance to show off their ability and creativity with cookies that will amaze!

Bread Week finds the bakers elbow-deep in dough as they knead their way through a series of challenges.

Come join us on the Great Canadian Baking Show time machine as the bakers try their hands at some classic treats.

It's Chocolate Week and the remaining six bakers seize the opportunity to make a statement with delectable chocolate creations.

This week, the five remaining bakers push themselves with challenges that feature flavours, textures and techniques from around the world.

This week, the remaining four bakers revel in Pie Week and the opportunity to showcase their creativity.

The final three bakers return to the tent for the final showdown.

Ten of the country's most passionate bakers enter the iconic white baking tent to face Cake Week and a series of challenges designed to reveal their skills and knowledge.

It’s Biscuits and Bars Week, and the bakers have a chance to show off their ability and creativity.

Bread Week finds the bakers elbow-deep in dough as they tackle a series of challenges.

This week, the seven remaining bakers push themselves with challenges that feature flavours, textures and techniques from around the world.

This week, the remaining six bakers revel in Pastry Week and the opportunity to showcase their creativity.

It’s Chocolate Week and the five remaining bakers seize the opportunity to make a statement with delectable chocolate creations.

The remaining four bakers must face French Patisserie Week, one of the most demanding weeks in the tent.

The final three bakers return to the tent for the final showdown.

Ten of the country's most passionate bakers are welcomed to the iconic white baking tent to face Cake Week and demonstrate talent and skill in the first of many challenges.

The bakers dive head first into a world of carbs as they tackle three difficult challenges for Bread Week.

Dessert Week allows the top eight bakers to shine in a series of sweet challenges.

Canada Week sees the top seven bakers embrace beloved homegrown classics and show their national pride.

The Best of Britain challenges the bakers to replicate a trio of well-known British desserts.

During Holiday Baking Week, the top five bakers celebrate and commemorate the season with three delectable holiday-themed challenges.

The top four semi-finalists face French Patisserie Week, with a series of technically difficult challenges that will determine the final top three bakers.

In the finale, the top three Bakers face off to see who will be declared the inaugural winner of The Great Canadian Baking Show!

Four bakers from seasons past return to the Tent for the chance to become the first Holiday Star Baker.

Four bakers from seasons past return to The Great Canadian Baking Show Tent for the chance to become the Holiday Star Baker.